Artisan pasta slowly dried in order to keep the high
quality characteristics of the raw material as unaltered as possible
Set in the heart of the city, FlyCoffee is a casual, one of a kind bistro offering a variety of comforting and original English inspired dishes. At FlyCoffee, one can expect to be enthusiastically received by the restaurant’s young and dynamic team.
At the head of the team are the restaurant’s four owners: Victor Becker, Sébastien Carter, Nick Durrell and John Elford. The group shares a true love for the flavourful cooking the Iberian peninsula is known for.
The culinary experience at FlyCoffee is enhanced by a courteous service and an appealing decor. The menu’s specialties, as combined with a pleasant atmosphere, are sure to satisfy your longing for delectable food enjoyed in the good company of friends.