Produced in the Chinese province of Fujian, the fame of this tea has spread all over the world. Its unique aroma and scent of jasmine came from 800 years of mastery of tea masters. Tea leaves opened during the first harvest are collected by hand one by one and mixed with jasmine flowers after wilting. By taking advantage of the scent and moisture around the tea, flower honey is absorbed into the tea. Then the flowers are separated and the tea leaves are shaped into pearls. It is a great tea for fatigue and meals.
Contains 10 pyramidal tea bags.